Welcome to Ta Chia, a beloved culinary gem nestled in the vibrant neighborhood of Pluit, Jakarta. This well-known restaurant has garnered a dedicated following, especially for its signature dish, fish soup (sup ikan). Imagine tender slices of fish delicately floating in a clear broth infused with fresh vegetables and ripe tomatoes, offering a taste that is both subtle and refreshing.

While some critics describe the soup as slightly bland, the experience allows for a delightful interaction with flavor; guests can personalize their meal with soy sauce and chilies to suit their palates. Beyond the fish soup, Ta Chia's menu shines with traditional Chinese dishes, making it a haven for those looking to indulge in hearty flavors.

As you step inside Ta Chia, you’ll find a spacious, bright, and clean environment, creating a welcoming atmosphere perfect for friends and family gatherings. Notably, the restaurant is praised for its well-prepared Bak Kut Teh, a herbal pork rib soup that fills the senses with aromatic goodness. Diners rave about the tenderness of the meat, which falls effortlessly from the bone, coupled with a broth that isn’t overly salty—striking the perfect balance.

Other highlights include the fried chicken and chicken satay, both noted for their flavorful profiles. However, it's advisable to time your visit outside of peak hours, as service can experience delays during busy times, though the staff generally offers attentive service to ensure a pleasant dining experience.

Whether you’re craving Chinese comfort food or simply want to unwind in a relaxed setting, Ta Chia delivers with delicious offerings. For those who appreciate affordability and taste, this restaurant is a worthy stop in Jakarta’s culinary scene. Don’t miss the chance to try the highly recommended beef noodle dish, celebrated for its richness and value.

For inquiries or to plan your visit, reach out to Ta Chia at +62 21 6619086. Prepare for a delightful journey through flavors that celebrate traditional Chinese cuisine.